When You’re Eating Healthy at Work, Delicious is a Must

  • Jun. 25, 2025

Bowl of noodle soup with vegetables, lime, and chili peppers on a yellow background.Imagine sitting at your desk, and that mid-morning hunger starts to kick in. Your mind starts to wonder about today’s lunch special, and your mouth waters imagining all of the delectable possibilities. But then you glance at your calendar: back-to-back meetings until 4. You have exactly 23 minutes to eat, refocus and recharge. You want something healthy — but you don’t want to have to settle for bland.  

More often than not, your employees face this struggle — and you know that their best work won’t come from grabbing a bag of chips, apple or energy drink instead of healthy, delicious eats (and sips) that fuel both mind and body.  

Choosing nutritious food should never be a compromise. That’s why our menu is built on one fundamental promise: everyday delicious — where every dish is thoughtfully designed to nourish and delight, using only fresh, high-quality ingredients.

With Modern Recipe, your people can skip the vending machine and the offsite delivery apps in favor of convenient employee food services that redefine what eating healthy at work looks like. Because here, healthy is delicious.

Where Health Meets Indulgence


Modern Recipe isn’t just about better food. It’s about better experiences. Experiences that start with a flavor-first mindset. From seasonal vegetables to lean proteins and aromatic herbs, we carefully craft each dish to provide balanced, nutrient-dense meals that bring joy to the table while supporting wellbeing.

Think Seared Tofu and Charred Corn Salad. Or our Grilled Bulgogi Lettuce Wraps, packed with brown rice and freshly made kimchi. Meals like these energize employees, fuel focus and eliminate the “what’s for lunch?” stress.

Healthy food should light up your taste buds — not dim them," says Modern Recipe Chef Ambassador Brooke Williamson. "Modern Recipe creates meals that work just as hard as your teams do — flavorful, beautiful and packed with purpose.

Food Designed for Workplace Wellness


Businesses today face the very real challenges of employee satisfaction, midday energy slumps and teams leaving campus in search of better food. That’s why our corporate food services are built with intention.

By providing delicious healthy food on-site, you help your people stay focused, engaged and productive. Apart from promoting wellness and sustained energy throughout the day, convenient employee food services foster community and conversation during shared meals — resulting in a happier, more connected work environment.  

Whether employees are grabbing a quick snack between calls or enjoying a colorful array of healthy flavors from around the world during lunch breaks, they’re making choices that are good for both their bodies and their souls.  

Remember that 23-minute lunch window? This is where little things add up to make a big change for your employees. With Modern Recipe, even a short break becomes a small act of self-care or team connection — a chance to step away, eat well and reset without missing a beat.

Our Secret? Culinary Expertise with a Modern Twist


Behind every Modern Recipe dish is a commitment to innovation — and it shows. Our culinary team, including expert chefs like Brooke Williamson, crafts menus that reflect the diversity and vibrancy of today’s food culture. We source responsibly, highlight seasonal ingredients and curate recipes that are designed to satisfy one’s whole self.

Our current favorites?


This is what eating healthy at work can look like — with flavor leading the way.


Don’t Settle for Less Than Delicious


Your team deserves more than boring salads and sad brown bagged lunches eaten alone at their desks— and when time is tight and the calendar’s full, a fast, flavorful meal can be the pause that powers your team through the rest of the day. With Modern Recipe, delicious healthy food is always on the menu — because feeling good and performing well starts with everyday delicious. Want to learn more about how we craft healthy and delicious menus for your people? Let’s talk!