Recipes

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  • Plate with seasoned meat, red cabbage slaw, and rice with black beans, garnished with cilantro.

    Al Pastor Portobello Mushroom Plate

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  • Plate of spinach, mushrooms, cherry tomatoes, lentils, crispy cheese, topped with pomegranate seeds.

    Apple Harvest Protein Plate

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  • Bowl with quinoa, chickpea curry, broccoli, red onions, and blood orange slices on wood surface.

    Red Curry Chickpeas with Citrus Herb

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  • A bowl of rice topped with sautéed mushrooms and colorful mixed vegetables.

    Island Jerk Mushroom Bowl

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  • A bowl of salmon with steaming noodles garnished with green onions and served with chopsticks on the side.

    Hawaiian Salmon Paradise

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  • A plate of food accompanied by a spoon and a bowl of sauce, ready for serving and enjoyment.

    Golden Green Hummus Bowl

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  • Orange-honey glazed chicken thighs with carrot couscous and pine nuts

    Orange Honey Glazed Chicken

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  • Hawaiian salmon burger on a seeded bun with grilled pineapple and sweet soy aioli.

    Hawaiian Salmon Burger with Cucumber Sunomono Salad

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  • green dish with Black Lentil Frittata Cilantro Salad

    Black Lentil Frittata & Cilantro Salad

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