Smoked Salmon “Everything” Toast
Chef Brooke Williamson, star of “Top Chef” and “Tournament of Champions” brings a seasonal menu inspired by her signature California style: climate-friendly dishes and ingredients that feed your wellness.
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About this meal
Created by: Chef Brooke Williamson, star of “Top Chef” and “Tournament of Champions” brings a seasonal menu inspired by her signature California style: climate-friendly dishes and ingredients that feed your wellness.
Description: Grilled sourdough bread topped with crushed pea schmear, smoked salmon, avocado, chives and everything seasoning
Prep Time: 20 to 25 minutes
Cook Time: 30 to 45 minutes plus up to 2 1/2 hours for cooking the corned beef
Yield: 8 servings; 1 plate with 2 soda biscuits per serving
Description: Grilled sourdough bread topped with crushed pea schmear, smoked salmon, avocado, chives and everything seasoning
Prep Time: 20 to 25 minutes
Cook Time: 30 to 45 minutes plus up to 2 1/2 hours for cooking the corned beef
Yield: 8 servings; 1 plate with 2 soda biscuits per serving